Mutton & goat meat - fat supply quantity (g/capita/day) reached 0.060 g/capita/day in 2021 in Dominican Republic, according to . This is 0% more than in the previous year.
Historically, Mutton & Goat Meat - Fat supply quantity (g/capita/day) in Dominican Republic reached an all time high of 0.090 g/capita/day in 1981 and an all time low of 0.040 g/capita/day in 2003.
Dominican Republic has been ranked 143rd within the group of 160 countries we follow in terms of Mutton & Goat Meat - Fat supply quantity (g/capita/day).
Buy Mutton & Goat Meat - Fat supply quantity (g/capita/day) data for Dominican Republic.
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