Milk, whole - protein supply quantity (g/capita/day) reached 10.1 g/capita/day in 2013 in Switzerland, according to . This is 1.20% more than in the previous year.
Historically, Milk, Whole - Protein supply quantity (g/capita/day) in Switzerland reached an all time high of 17.9 g/capita/day in 1961 and an all time low of 8.50 g/capita/day in 2001.
Switzerland has been ranked 28th within the group of 155 countries we follow in terms of Milk, Whole - Protein supply quantity (g/capita/day).
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