Milk - excluding butter - protein supply quantity (g/capita/day) reached 9.14 g/capita/day in 2021 in Trinidad and Tobago, according to . This is 0.327% less than in the previous year.
Historically, Milk - Excluding Butter - Protein supply quantity (g/capita/day) in Trinidad and Tobago reached an all time high of 16.5 g/capita/day in 1986 and an all time low of 8.10 g/capita/day in 1997.
Trinidad and Tobago has been ranked 84th within the group of 165 countries we follow in terms of Milk - Excluding Butter - Protein supply quantity (g/capita/day).
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