Milk - excluding butter - food supply quantity (kg/capita/yr) reached 83.8 kg in 2021 in New Zealand, according to . This is 13.0% less than in the previous year.
Historically, Milk - Excluding Butter - Food supply quantity (kg/capita/yr) in New Zealand reached an all time high of 273 kg in 1976 and an all time low of 71.3 kg in 1999.
New Zealand has been ranked 95th within the group of 165 countries we follow in terms of Milk - Excluding Butter - Food supply quantity (kg/capita/yr).
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