Milk - excluding butter - fat supply quantity (g/capita/day) reached 0.570 g/capita/day in 2021 in Ivory Coast, according to . This is 23.9% more than in the previous year.
Historically, Milk - Excluding Butter - Fat supply quantity (g/capita/day) in Ivory Coast reached an all time high of 1.87 g/capita/day in 1977 and an all time low of 0.390 g/capita/day in 1992.
Ivory Coast has been ranked 156th within the group of 165 countries we follow in terms of Milk - Excluding Butter - Fat supply quantity (g/capita/day).
Buy Milk - Excluding Butter - Fat supply quantity (g/capita/day) data for Ivory Coast.
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