Milk - excluding butter - fat supply quantity (g/capita/day) reached 0.650 g/capita/day in 2021 in Burundi, according to . This is 5.80% less than in the previous year.
Historically, Milk - Excluding Butter - Fat supply quantity (g/capita/day) in Burundi reached an all time high of 0.970 g/capita/day in 2016 and an all time low of 0.570 g/capita/day in 2012.
Burundi has been ranked 151st within the group of 165 countries we follow in terms of Milk - Excluding Butter - Fat supply quantity (g/capita/day).
Buy Milk - Excluding Butter - Fat supply quantity (g/capita/day) data for Burundi.
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