Meat, sheep - yield/carcass weight reached 317 hg/An in 2022 in Japan, according to . This is 1.25% less than in the previous year.
Historically, Meat, sheep - Yield/Carcass Weight in Japan reached an all time high of 349 hg/An in 2005 and an all time low of 127 hg/An in 1973.
Japan has been ranked 8th within the group of 164 countries we follow in terms of Meat, sheep - Yield/Carcass Weight.
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