Meat, poultry - yield/carcass weight reached 21,731 0.1g/An in 2022 in Italy, according to . This is 3.11% less than in the previous year.
Historically, Meat, Poultry - Yield/Carcass Weight in Italy reached an all time high of 23,139 0.1g/An in 2016 and an all time low of 12,530 0.1g/An in 1964.
Italy has been ranked 18th within the group of 158 countries we follow in terms of Meat, Poultry - Yield/Carcass Weight.
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