Meat, poultry - yield/carcass weight reached 8,000 0.1g/An in 2022 in East Timor, according to . This is 0% more than in the previous year.
Historically, Meat, Poultry - Yield/Carcass Weight in East Timor reached an all time high of 8,334 0.1g/An in 2018 and an all time low of 8,000 0.1g/An in 1961.
East Timor has been ranked 143rd within the group of 158 countries we follow in terms of Meat, Poultry - Yield/Carcass Weight.
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