Meat, other - fat supply quantity (g/capita/day) reached 0.740 g/capita/day in 2021 in Cuba, according to . This is 35.1% less than in the previous year.
Historically, Meat, Other - Fat supply quantity (g/capita/day) in Cuba reached an all time high of 2.55 g/capita/day in 2009 and an all time low of 0.010 g/capita/day in 2002.
Cuba has been ranked 11th within the group of 139 countries we follow in terms of Meat, Other - Fat supply quantity (g/capita/day).
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