Meat, other - domestic supply quantity reached 14,319 tonnes in 2013 in Switzerland, according to . This is 6.83% less than in the previous year.
Historically, Meat, Other - Domestic supply quantity in Switzerland reached an all time high of 18,143 tonnes in 1987 and an all time low of 7,186 tonnes in 1962.
Switzerland has been ranked 62nd within the group of 152 countries we follow in terms of Meat, Other - Domestic supply quantity.
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