Meat indigenous, chicken production reached 980 tonnes in 2013 in Seychelles, according to . This is 12.0% more than in the previous year.
Historically, Meat indigenous, chicken Production in Seychelles reached an all time high of 1,066 tonnes in 1997 and an all time low of 45.0 tonnes in 1961.
Seychelles has been ranked 158th within the group of 166 countries we follow in terms of Meat indigenous, chicken Production.
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