Meat indigenous, chicken production reached 47,142 tonnes in 2013 in Ivory Coast, according to . This is 13.5% more than in the previous year.
Historically, Meat indigenous, chicken Production in Ivory Coast reached an all time high of 47,142 tonnes in 2013 and an all time low of 4,055 tonnes in 1961.
Ivory Coast has been ranked 89th within the group of 166 countries we follow in terms of Meat indigenous, chicken Production.
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