Meat indigenous, cattle - yield/carcass weight reached 2,000 hg/An in 2013 in Jordan, according to . This is 0.100% more than in the previous year.
Historically, Meat indigenous, Cattle - Yield/Carcass Weight in Jordan reached an all time high of 2,297 hg/An in 2007 and an all time low of 630 hg/An in 1988.
Jordan has been ranked 62nd within the group of 166 countries we follow in terms of Meat indigenous, Cattle - Yield/Carcass Weight.
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