Meat indigenous, cattle - yield/carcass weight reached 2,556 hg/An in 2013 in Hungary, according to . This is 1.31% less than in the previous year.
Historically, Meat indigenous, Cattle - Yield/Carcass Weight in Hungary reached an all time high of 3,105 hg/An in 1997 and an all time low of 1,831 hg/An in 2002.
Hungary has been ranked 27th within the group of 166 countries we follow in terms of Meat indigenous, Cattle - Yield/Carcass Weight.
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