Meat indigenous, cattle - yield/carcass weight reached 2,928 hg/An in 2013 in Czechia, according to . This is 1.39% more than in the previous year.
Historically, Meat indigenous, Cattle - Yield/Carcass Weight in Czechia reached an all time high of 3,080 hg/An in 2001 and an all time low of 2,179 hg/An in 1998.
Czechia has been ranked 16th within the group of 166 countries we follow in terms of Meat indigenous, Cattle - Yield/Carcass Weight.
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