Meat indigenous, cattle - yield/carcass weight reached 1,551 hg/An in 2013 in Cameroon, according to . This is 0.194% more than in the previous year.
Historically, Meat indigenous, Cattle - Yield/Carcass Weight in Cameroon reached an all time high of 1,719 hg/An in 1996 and an all time low of 1,137 hg/An in 1986.
Cameroon has been ranked 104th within the group of 166 countries we follow in terms of Meat indigenous, Cattle - Yield/Carcass Weight.
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