Meat indigenous, camel - yield/carcass weight reached 1,733 hg/An in 2013 in Eritrea, according to . This is 0.858% less than in the previous year.
Historically, Meat indigenous, camel - Yield/Carcass Weight in Eritrea reached an all time high of 1,978 hg/An in 2008 and an all time low of 1,200 hg/An in 1993.
Eritrea has been ranked 21st within the group of 33 countries we follow in terms of Meat indigenous, camel - Yield/Carcass Weight.
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