Meat indigenous, camel - Yield/Carcass Weight in Algeria

Meat indigenous, camel - yield/carcass weight reached 1,500 hg/An in 2013 in Algeria, according to . This is 0% more than in the previous year.

Historically, Meat indigenous, camel - Yield/Carcass Weight in Algeria reached an all time high of 1,862 hg/An in 1995 and an all time low of 1,135 hg/An in 1974.

Algeria has been ranked 29th within the group of 33 countries we follow in terms of Meat indigenous, camel - Yield/Carcass Weight.