Meat indigenous, camel production reached 14,680 tonnes in 2013 in China, according to . This is 0.407% less than in the previous year.
Historically, Meat indigenous, camel Production in China reached an all time high of 18,700 tonnes in 2001 and an all time low of 7,040 tonnes in 1991.
China has been ranked 10th within the group of 33 countries we follow in terms of Meat indigenous, camel Production.
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