Total meat consumption reached 5,346 kt in 2013 in Italy, according to Faostat. This is 0.121% more than in the previous year.
Historically, total meat consumption in Italy reached an all time high of 5,416 kt in 2010 and an all time low of 1,546 kt in 1961.
Italy has been ranked 10th within the group of 157 countries we follow in terms of total meat consumption.
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