Meat consumption per capita reached 0.050 kg in 2013 in Venezuela, according to Faostat. This is 25.0% more than in the previous year.
Historically, meat consumption per capita in Venezuela reached an all time high of 45.4 kg in 1985 and an all time low of 0.010 kg in 1997.
Venezuela has been ranked 144th within the group of 158 countries we follow in terms of meat consumption per capita.
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