Meat Consumption Per Capita in USA

Meat consumption per capita reached 0.810 kg in 2013 in the USA, according to Faostat. This is 0% more than in the previous year.

Historically, meat consumption per capita in the USA reached an all time high of 1.20 kg in 1961 and an all time low of 0.640 kg in 1997.

USA has been ranked 89th within the group of 158 countries we follow in terms of meat consumption per capita.