Meat consumption per capita reached 1.85 kg in 2013 in Sierra Leone, according to Faostat. This is 2.63% less than in the previous year.
Historically, meat consumption per capita in Sierra Leone reached an all time high of 1.97 kg in 2010 and an all time low of 0.470 kg in 1990.
Sierra Leone has been ranked 56th within the group of 158 countries we follow in terms of meat consumption per capita.
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