Meat consumption per capita reached 0.650 kg in 2013 in Mexico, according to Faostat. This is 6.56% more than in the previous year.
Historically, meat consumption per capita in Mexico reached an all time high of 1.84 kg in 2001 and an all time low of 0.610 kg in 2012.
Mexico has been ranked 93rd within the group of 158 countries we follow in terms of meat consumption per capita.
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