Meat consumption per capita reached 0.010 kg in 2013 in Honduras, according to Faostat. This is 100.0% less than in the previous year.
Historically, meat consumption per capita in Honduras reached an all time high of 35.7 kg in 2007 and an all time low of 0.010 kg in 2013.
Honduras has been ranked 157th within the group of 158 countries we follow in terms of meat consumption per capita.
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