Meat Consumption Per Capita in Guinea

Meat consumption per capita reached 0.550 kg in 2013 in Guinea, according to Faostat. This is 3.77% more than in the previous year.

Historically, meat consumption per capita in Guinea reached an all time high of 0.880 kg in 1981 and an all time low of 0.440 kg in 2007.

Guinea has been ranked 100th within the group of 158 countries we follow in terms of meat consumption per capita.