Meat Consumption Per Capita in China

Meat consumption per capita reached 1.18 kg in 2013 in China, according to Faostat. This is 0.840% less than in the previous year.

Historically, meat consumption per capita in China reached an all time high of 1.20 kg in 2011 and an all time low of 0.110 kg in 1961.

China has been ranked 77th within the group of 158 countries we follow in terms of meat consumption per capita.