Meat consumption per capita reached 3.01 kg in 2013 in Cameroon, according to Faostat. This is 2.27% less than in the previous year.
Historically, meat consumption per capita in Cameroon reached an all time high of 4.77 kg in 1962 and an all time low of 3.01 kg in 2013.
Cameroon has been ranked 36th within the group of 158 countries we follow in terms of meat consumption per capita.
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