Meat, chicken - producer price (usd/tonne) reached USD 1,407 in 2015 in Dominican Republic, according to . This is 23.5% less than in the previous year.
Historically, Meat, chicken - Producer Price (USD/tonne) in Dominican Republic reached an all time high of USD 2,255 in 2012 and an all time low of USD 764 in 2010.
Dominican Republic has been ranked 60th within the group of 77 countries we follow in terms of Meat, chicken - Producer Price (USD/tonne).
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