Meat, buffalo - yield/carcass weight reached 2,031 hg/An in 2019 in Italy, according to . This is 0.587% less than in the previous year.
Historically, Meat, buffalo - Yield/Carcass Weight in Italy reached an all time high of 2,465 hg/An in 2004 and an all time low of 1,346 hg/An in 1973.
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