Total marine fish consumption reached 447 kt in 2013 in Turkey, according to Faostat. This is 1.05% more than in the previous year.
Historically, total marine fish consumption in Turkey reached an all time high of 538 kt in 1995 and an all time low of 43.4 kt in 1962.
Turkey has been ranked 32nd within the group of 157 countries we follow in terms of total marine fish consumption.
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