Margarine production reached 86.0 kt in 2014 in Spain, according to Faostat. This is 1.65% more than in the previous year.
Historically, margarine production in Spain reached an all time high of 89.0 kt in 2003 and an all time low of 14.0 kt in 1961.
Spain has been ranked 26th within the group of 86 countries we follow in terms of margarine production.
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