Margarine production reached 184 kt in 2014 in Kenya, according to Faostat. This is 0% more than in the previous year.
Historically, margarine production in Kenya reached an all time high of 201 kt in 2010 and an all time low of 1.14 kt in 1967.
Kenya has been ranked 15th within the group of 86 countries we follow in terms of margarine production.
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