Margarine production reached 4.84 kt in 2014 in Costa Rica, according to Faostat. This is 0% more than in the previous year.
Historically, margarine production in Costa Rica reached an all time high of 6.60 kt in 1974 and an all time low of 0.185 kt in 1961.
Costa Rica has been ranked 68th within the group of 86 countries we follow in terms of margarine production.
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