Lettuce and chicory production reached 54.5 kt in 2022 in Greece, according to Faostat. This is 30.3% less than in the previous year.
Historically, lettuce and chicory production in Greece reached an all time high of 105 kt in 2005 and an all time low of 16.7 kt in 1962.
Greece has been ranked 31st within the group of 93 countries we follow in terms of lettuce and chicory production.
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