Leafy and stalked vegetables (excluding brassicas) - area (cultivation/harvested/production) reached 58.3 1,000 ha in 2016 in France, according to . This is 0.291% less than in the previous year.
Historically, Leafy and stalked vegetables (excluding brassicas) - Area (cultivation/harvested/production) in France reached an all time high of 127 1,000 ha in 1965 and an all time low of 2.50 1,000 ha in 2010.
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