Groundnuts (shelled eq) - protein supply quantity (g/capita/day) reached 1.37 g/capita/day in 2017 in East Timor, according to . This is 2.84% less than in the previous year.
Historically, Groundnuts (Shelled Eq) - Protein supply quantity (g/capita/day) in East Timor reached an all time high of 2.22 g/capita/day in 1998 and an all time low of 0.030 g/capita/day in 1968.
East Timor has been ranked 31st within the group of 151 countries we follow in terms of Groundnuts (Shelled Eq) - Protein supply quantity (g/capita/day).
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