Groundnut production reached 19.0 kt in 2017 in Kenya, according to Faostat. This is 72.7% more than in the previous year.
Historically, groundnut production in Kenya reached an all time high of 56.0 kt in 2014 and an all time low of 1.00 kt in 1961.
Kenya has been ranked 56th within the group of 81 countries we follow in terms of groundnut production.
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