Gross human consumption of vermouth reached 29.0 1,000 hl in 2000 in Austria, according to Eurostat. This is 31.8% more than in the previous year.
Historically, gross human consumption of vermouth in Austria reached an all time high of 34.0 1,000 hl in 1996 and an all time low of 22.0 1,000 hl in 1995.
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