Gross human consumption of quality psr white wines reached 670 1,000 hl in 2009 in Belgium, according to Eurostat. This is 2.76% less than in the previous year.
Historically, gross human consumption of quality PSR white wines in Belgium reached an all time high of 742 1,000 hl in 2007 and an all time low of 120 1,000 hl in 1986.
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