Greenhouse Gas Emissions (Fuel combustion in manufacture of food, beverages and tobacco) in Cyprus

Greenhouse gas emissions from fuel combustion in manufacture of food, beverages and tobacco reached 0.059 Mt in 2014 in Cyprus, according to Eurostat. This is 47.1% more than in the previous year.

Historically, greenhouse gas emissions from fuel combustion in manufacture of food, beverages and tobacco in Cyprus reached an all time high of 0.210 Mt in 1991 and an all time low of 0.040 Mt in 2013.