Greenhouse Gas Emissions from Agriculture - Field burning of sugar cane residues in France

Greenhouse gas emissions from agriculture coming from field burning of sugar cane residues reached 2.90% in 2014 in France, according to Eurostat. This is 7.41% more than in the previous year.

Historically, greenhouse gas emissions from agriculture coming from field burning of sugar cane residues in France reached an all time high of 5.20% in 1990 and an all time low of 2.60% in 2009.