Greenhouse Gas Emissions from Agriculture - Field burning of Cereals residues in Portugal

Greenhouse gas emissions from agriculture coming from field burning of cereals residues reached 21.2% in 2014 in Portugal, according to Eurostat. This is 4.50% less than in the previous year.

Historically, greenhouse gas emissions from agriculture coming from field burning of cereals residues in Portugal reached an all time high of 22.6% in 2012 and an all time low of 10.2% in 2005.