Greenhouse Gas Emissions (Enteric fermentation of other livestock) in Romania

Greenhouse gas emissions from enteric fermentation of other livestock reached 1.16 Mt in 2014 in Romania, according to Eurostat. This is 2.32% more than in the previous year.

Historically, greenhouse gas emissions from enteric fermentation of other livestock in Romania reached an all time high of 1.27 Mt in 2007 and an all time low of 1.13 Mt in 2001.