Greenhouse Gas Emissions (Enteric fermentation of cattle) in Iceland

Greenhouse gas emissions from enteric fermentation of cattle reached 0.104 Mt in 2014 in Iceland, according to Eurostat. This is 9.26% more than in the previous year.

Historically, greenhouse gas emissions from enteric fermentation of cattle in Iceland reached an all time high of 0.104 Mt in 2014 and an all time low of 0.089 Mt in 2004.