Grapes for table use - area (cultivation/harvested/production) reached 10.7 1,000 ha in 1999 in France, according to . This is 5.31% less than in the previous year.
Historically, Grapes for table use - Area (cultivation/harvested/production) in France reached an all time high of 57.4 1,000 ha in 1960 and an all time low of 10.7 1,000 ha in 1999.
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