Goose and guinea fowl meat production reached 1,313 tonnes in 2021 in France, according to Faostat. This is 14.1% less than in the previous year.
Historically, goose and guinea fowl meat production in France reached an all time high of 14,750 tonnes in 1979 and an all time low of 1,313 tonnes in 2021.
Buy annual subscriptions for all our products.
Helgi Library 
