Goat meat - slaughterings, other than in slaughterhouses (kt) reached 0.440 kt in 2016 in Portugal, according to . This is 4.35% less than in the previous year.
Historically, Goat meat - Slaughterings, other than in slaughterhouses (kt) in Portugal reached an all time high of 0.630 kt in 2009 and an all time low of 0.440 kt in 2016.
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