Goat meat - slaughterings, other than in slaughterhouses (kt) reached 0.400 kt in 2016 in Italy, according to . This is 21.2% more than in the previous year.
Historically, Goat meat - Slaughterings, other than in slaughterhouses (kt) in Italy reached an all time high of 0.880 kt in 2009 and an all time low of 0.010 kt in 2010.
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